China Cottage Menu (Update 2025)
China Cottage is a Chinese restaurant located in Dayton, OH, offering a wide range of dishes with many vegetarian options. The menu includes popular items such as General Tao's chicken, pepper steak, chicken lo mein, Hunan chicken, beef noodle soup, sesame chicken, roasted duck, crab rangoons, chicken & broccoli, and Mala green beans with pork. Customers praise the flavorful and delicious food, reasonable prices, attentive service, and spacious seating. The restaurant boasts a clean and pleasing ambiance, with options for private lot parking, waiter service, and even outdoor seating. China Cottage is recommended for group gatherings, family meals, and even takeout or delivery options. With a diverse menu and positive customer reviews, China Cottage stands out as a top choice for Chinese cuisine in the area.
Appetizers
Spring Roll ()
our spring rolls are made with fresh shredded cabbage, carrots, scallions, clear bean noodles, shredded eggs and shanghai style egg roll skins.
Shrimp Rolls ()
seasoned jumbo shrimp & chicken wrapped flat in egg roll skins and deep-fried to perfection.
Cottage Dumplings ()
boiled shrimp and chicken dumplings served in spicy garlic sauce topped with diced scallions.
Crab Rangoon ()
crabmeat combined with smooth cream cheese, chives & garlic wrapped in a wonton skin and deep-fried.
Seaweed Chicken Rolls ()
seasoned minced chicken breast wrapped in thin egg roll skin, and a band of seaweed and deep-fried to perfection.
Wonton Soup
wontons and shredded roast pork cooked in clear chicken broth sprinkled with diced scallions.
Hot And Sour Soup
a hearty combination of diced bean curd, shredded woodear mushrooms, carrots, bamboo shoots and pork simmered in homemade hot & sour broth.
Egg Drop Soup
Baby Bok Choy Bean Curd Soup ()
bok choy, bamboo sliced, woodear mushroom and diced bean curd simmered in chicken broth.
Sizzling Rice Soup ()
fresh vegetables, seafood & chicken simmered in a clear chicken broth then served with sizzling rice.
Soups
Beef
Green Pepper Steak
sliced tender beef stir-fried with green peppers and onions in a brown sauce.
Kung Pao Beef
chinese chili peppers, peanuts, garlic and green onions cooked in a spicy brown sauce, then sauteed with sliced tender beef, napa, carrots, celery, & onions.
Mongolian Beef
sliced tender beef stir-fried with scallions and white onions in a brown sauce.
Beef With Broccoli
steamed fresh broccoli sauteed with sliced beef in brown sauce.
Beef With Garlic Sauce
fresh green peppers, carrots, celery, water chestnuts and woodear mushrooms sauteed with sliced tender beef in a spicy garlic sauce.
Cottage Mixed Vegetables
fresh broccoli, snowpeas, mushrooms, napa, baby corn, celery, squash, water chestnuts and carrots sauteed in white sauce.
Egg Plant In Garlic Sauce
fresh japanese egg plant simmered in garlic sauce with water chestnuts, onion, carrots and woodear mushrooms.
Dry Braised Egg Plant
fresh japanese eggplant, garlic, scallions and a touch of minced pork simmered in chef's spicy brown sauce. (this dish contains a small portion of minced pork, but can be left out upon request)
Family Style Bean Curd
chunks of fried bean curd and simmered in a chef's brown hot bean sauce with black mushrooms, sliced winter bamboo shoots &carrots.
Vegetable
Chicken
Sweet And Sour Chicken
breaded chicken, onions, carrots & bell peppers served with home made sweet & sour sauce.
Moo Goo Gai Pan
sliced chicken breast, fresh mushrooms, broccoli, napa, celery, carrots and snowpeas stir-fried in a white chef's sauce.
Cashew Chicken
diced chicken, mushrooms, broccoli stems & celery sauteed in a brown sauce topped with cashew nuts.
Garlic Chicken
diced chicken, fresh mushrooms, zucchini, celery & broccoli stems stir-fried with garlic sauce.
Lmond Chicken
diced chicken, mushrooms, broccoli stems & celery sauteed in a brown sauce topped with almond nuts.